What is a byproduct of milling of wheat grain?

What is a byproduct of milling of wheat grain? Abstract. The main byproducts of wheat milling industries, wheat germ and bran, have been known as an outstanding sources of protein, dietary fiber, trace minerals, antioxidants,

What is a byproduct of milling of wheat grain?

Abstract. The main byproducts of wheat milling industries, wheat germ and bran, have been known as an outstanding sources of protein, dietary fiber, trace minerals, antioxidants, phytochemicals and allied micronutrients.

What are some byproducts of wheat?

Byproduct Types

  • Wheat wholemeal.
  • Wheat grits.
  • Wheat germ.
  • Wheat bran.
  • Wheat germ.
  • Wheat germ (for animal consumption).

What are the byproducts of maize?

The products from maize are value added products which include maize starch, liquid glucose, dextrose monohydrate, anhydrous dextrose, sorbitol, corn gluten to name a few.In India, the prime source of starch is maize and the textile industry is for long the largest buyer of maize starch in India.

What are the end products of grain?

If the grain has been processed (e.g., cracked, crushed, rolled, extruded, and/or cooked), the food product should contain the same relative proportion of components (endosperm, germ, and bran) that are found in the original grain seed.

What are the products of flour mill?

Flour Mills Of Nigeria Plc Products In The Market

  • Golden Penny Flour.
  • Golden Penny Ball Food And Cereal.
  • Golden Penny Pasta And Noodles.
  • Golden Sugar Company.
  • Golden Penny Vegetable Oil & Margarine.
  • Golden Fertilizer.
  • FMN Agro Allied.
  • Bagco Total Package Solution.

What are three products made from wheat?

Most wheat is typically milled into flour and is then used to make a wide range of foods including breads,muffins, noodles, pasta, biscuits, cakes, cookies, pastries, cereal bars, sweet and savory snack foods, and crackers.

What are grain by products?

WHEN CEREAL GRAINS are processed. for human food, part of the grain is removed and becomes a byproduct, which is used mainly in feeds for ani- mals. Most of the grain byproducts have higher levels of protein, fat, and fiber than do the original grains. Some contain more of certain vitamins.

What is the difference between corn and maize?

Maize can refer to what is grown in the field, whereas corn refers to the harvested product, or the food at the market or on your dinner plate. Depending on where you are, corn can reference a variety of different grains, but maize is always referring to the same crop, which we commonly call corn.

Are some examples of grain products?

Any food made from wheat, rice, oats, cornmeal, barley, or another cereal grain is a grain product. Bread, pasta, breakfast cereals, grits, and tortillas are examples of grain products. Foods such as popcorn, rice, and oatmeal are also included in the Grains Group.